Whipped Cream Chargers: Uses, Advantages and Where to Buy Them

Since the popularity of Whipped Cream Chargers began to rise in the world in the 21st century, this product has grown insanely. Today, you can use Whipped Cream Chargers for various purposes, predominantly in the food and beverage sector, because of their ability to encapsulate pressurized nitrous oxide (N2O) gas into a liquid and aerate it efficiently and safely. 

Besides the previous, N2O Cream Chargers have also entered many European households, where people replicate culinary creations. In this passage, we tell you all about the advantages and different uses of Whipped Cream Chargers. 

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The Different Uses of Whipped Cream Chargers  

A whipped cream charger is primarily a steel cartridge or cylinder filled with nitrous oxide gas (N2O). As a whipping agent, it is used in a whipped cream dispenser.

The most basic and widely known use of Whipped Cream Chargers is to create high-quality whipped cream for hot beverages and dessert toppings. It also serves as an excellent texturizer for some specific components of sweet and savoury dishes. 

Additionally, Whipped Cream Chargers are great for creating cocktail foams (espumas in Spanish), mousses, sauces, and flavoured pudding cream. Not to mention their ability to infuse alcoholic beverages like cocktails, oils, and vinegar in minutes instead of two weeks, saving you a lot of time. 

For all these reasons and more, Whipped Cream Chargers are an excellent or rather important kitchen tool.

Advantages of Using N2O Cream Chargers

Nitrous oxide (N2O) cream chargers are becoming increasingly popular because of their many benefits. Below, we’ve listed some of the advantages of using N2O canisters:   

• It’s a superb alternative to traditionally making whipped cream, utilizing fat-rich stabilizers like gelatine or agar. Since cream gets aerated in a closed system inside cream whippers, it gets quickly chilled. Therefore, it doesn’t need extra ingredients to centralize its light, airy texture. Moreover, this leads to a better taste since such stabilizers often mask the natural flavour of your preparations.
• Another obvious advantage of 615g N2O cream chargers is their ability to keep sauces and foams fresh for an extended period, which lets you prepare them well in advance. Since cream dispensers have an airtight seal, even the most delicate mixes (including egg or dairy) can last for over a week when stored appropriately. In commercial settings, this duration can be several days, but it’s still an excellent way of preservation.    
• Whipped cream chargers help to add bulk or shape to non-aerated dressings and sauces, which gives you enough opportunities to experiment with your preparations. In other words, the sauce binds well with the dish in pressure and enhances the flavours. Moreover, with added gas, the airy mix has way more volume than you achieve with traditional methods; hence, your cylinder lasts longer and saves you money in the long run.

Last but not least, N2O Cream Chargers in a 615gr format help you save recharging time. Forget about the annoying capsules you must insert occasionally; the cylinders and a sound pressure regulator help you to manipulate your cream dispenser more effectively.

Where You Can Buy Cream Chargers in Europe 

While there are many manufacturers and retailers of whipped cream chargers, buying one from an established, reliable brand is highly recommended to ensure personal safety and the excellent quality of the final product. 615g N2O cylinders are considered perfect for home and commercial use and are easy to purchase online. If you are willing to buy cream chargers in bulk, you will likely get them at a great price with fast and free delivery. Trusted online retailers like Fast Gas have customer-friendly return and refund policies, so you don’t have to worry about your money if you don’t like the product or find it unsatisfactory.