Here you’ll find delicious recipes courtesy of our world-renowned cream chargers and product updates too important to miss
Watermelon foam is an innovative culinary creation that captures the essence of summer with its light and refreshing texture. Imagine the sweet, succulent taste of fresh watermelon transformed into a delicate, airy foam that melts on your tongue, adding an element of surprise to your seasonal dishes. Creating such a foam involves pureeing seedless watermelon […]
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In culinary arts, foams represent a fusion of flavour and texture that can elevate a dish from the ordinary to the extraordinary. Often associated with the innovation of molecular gastronomy, foams have now become a staple in modern cooking, offering chefs a medium to introduce a light and airy element to their creations. Initially popularised […]
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You know our brand. It’s the fastest-moving N2O charger on the market. But fast doesn’t mean irresponsible. In fact, we will still be the best quality fastest-than-ever charger brand but we’ll do it green. Green light tells us GO!. Green light tells us that we should be proud of what we’re doing. Our production company […]
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When it comes to the culinary arts, the tools and ingredients you use can make all the difference. In the world of gourmet cooking and dessert crafting, whipped cream chargers are indispensable for creating the perfect texture in creams, foams, and more. Two notable brands in this niche are MagicWhip and FastGas. Let’s delve into […]
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We know whipped cream as a dessert staple for its light, airy texture and rich taste. This delightful topping is given its distinctive fluffiness by nitrous oxide (N2O), commonly found in FastGas chargers. When used in cream dispensers, nitrous oxide dissolves in the fat of the cream under pressure. Also, releasing the pressure causes nitrous […]
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When creating the perfect whipped cream, the size of your cream charger can greatly affect the texture and quality of the final product. Cream chargers are small metal canisters that contain nitrous oxide (N2O), a gas that, when released into a liquid cream, aerates it to produce whipped cream. These different cream charger sizes and […]
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Nitrous oxide (N2O), commonly called laughing gas, is a potent greenhouse gas and a significant factor in climate change. While it might not receive as much press as carbon dioxide, its environmental impact is profound. Your understanding of greenhouse gases should consider the environmental impact of N2O on climate change; despite existing in lower concentrations […]
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As the culinary landscape evolves, so does the demand for cream chargers—an indispensable tool for professional chefs and home cooking enthusiasts. Emerging markets across the globe are quickly recognising the versatility and convenience that cream chargers bring to the table. Companies like FastGas are at the forefront of this trend, expanding their reach to meet […]
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Cream chargers have become a staple in modern cuisine across the United States. Households and professional settings alike embrace the convenience and efficiency of these small canisters, preferring to use nitrous oxide (N2O) for creating whipped cream. The US cream chargers’ appeal largely stems from their ability to produce a quick, flavourful, and voluminous whipped […]
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Cream chargers have become an essential accessory in European domestic and commercial kitchens. These small cylindrical containers, known for their efficiency in whipping cream, are filled with nitrous oxide (N2O), a gas that, when dispensed, instantly creates a whipped cream texture. The shiny canisters are highly valued for their convenience and ability to produce consistently […]
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